NIRLON Pre-Seasoned Cast Iron Paniyaram Pan / Appam Patram with Loop Handle |12pit | Gas & Induction Friendly | Nonstick Appe/Paddu pan, 100% Pure & Toxin-Free, No Chemical Coating

Cast Iron Appam Patra 12pit
उपलब्धता: 20 आइटम(एस)

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MATERIAL AND DESIGN - Made from 100% natural cast iron for toxin-free cooking. Practical design for day-to-day use, striking the right balance between weight and heat retention. Double Seasoned with Vegetable Oil for superior quality and a ready-to-use product.
MAKES FOOD TASTIER: Enhances the quality of your dishes by adding a distinct flavour. Cook crispy and yummy varieties of paniyarams/appes effortlessly like plain paniyaram, sweet appe, masala appe, vegetable paniyaram, oats paniyaram and many more.
Multi purpose cookware: Suitable for gas & induction stoves, OTG's & campfires
HEALTH BENEFITS - Enriches food with iron to combat iron deficiency. Healthier than nonstick cookware, reducing the need for excessive butter or oil. Natural nonstick properties for convenient cooking and a flat surface for uniform heat dispersion.
USAGE INSTRUCTIONS - Cleaning guide: Wash with soap, dry completely, and apply a thin layer of cooking oil. Seasoning guide: Apply vegetable oil, heat, wipe off excess oil, and store until next use. Pre-seasoned and naturally non-stick for easy and healthy cooking.
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ओरिजिनल प्रोडक्ट्स

NIRLON presents Traditional Cast Iron Appam Pan with Modern look which enriches your food with iron
This Pan gives you healthy iron and keeps you away from iron deficiency
This Pan is Naturally Non-Stick, Coating free, Enamel free and Non-Toxic
Due to its pre-seasoning process with 100% vegetable oil, it consumes less oil and also adds distinct flavor to food
This Pan heats quickly and uniformly
This Pan works not only on gas stove but also works on induction as well
Best part of this Pan is, it is one whole piece without any joints and screws
It comes with Double-sided handle to hold Pan with ease
Make cooking better and easier with this Pan
One can enjoy 12 mouth-watering Appam, Vegetable Appam etc at a time
For best result use low or moderate flame
Here comes most important part, how to use this Iron Pan
First Boil water to loosen the residue, then rinse the new Pan and dry it with napkin
Apply a layer of cooking oil, Later heat mildly and store it in dry place
Your Pan is ready to use
General
Brand
Nirlon
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